I got a "New For You" email from Amazon.com earlier this evening. One of the things it talked about was the Presto Pizzazz Pizza Oven. When I saw a picture of this countertop pizza cooker, I said to my wife, "I have to put this up on Operation Gagdet."

This thing reportedly cooks a pizza by heating about one slice at a time as the pizza rotates through the cooker. It heats from both the top and the bottom, if you wish. I don't know how many times the pizza has to rotate before it is thoroughly cooked, but I'm pretty sure it's more than once. The manufacturer says that the Pizzazz cooks a pizza in about half the time it takes to cook in a conventional over and it needs no pre-heating.